While you don’t need to garnish your cocktails, they do add to the cocktail experience.
Cocktail garnishes can add a great aroma, flavor, and flair that your guests will appreciate. After all, a drink tastes better when it looks better.
Making a Moscow Mule? Serve in a coffee mug and add a mint sprig. The light green color, the texture and the aroma will provide an added dimension to your drinks that your guests will love.
Cocktail garnish flowers make guests feel special—not only are they an inexpensive and simple addition, but they’re also a guest favorite and win-win for the host.
Another way to elevate your cocktails is by adding dark maraschino cherries or a sprig of rosemary. Simply place the skewer or sprig across the top of your drink and you’ll have a mood setting cocktail.
So, when you want to make an impression at your next get together, garnishing cocktails is an easy way to serve up a five-star drink.
