Blucumber Fizz

Light, slightly sweet and mouthwateringly refreshing, this bourbon fizz combines cucumber and blueberries, creating the perfect fizzy cocktail for summertime get-togethers. Enjoy the Blucumber Fizz at outdoor parties, backyard barbecues or just laying around the pool with friends.

QUICK FACTS

main spirit

Bourbon

FLAVOR

Sweet

skill level

Advanced

Save Print

Ingredients

2 parts

Maker's Mark® Bourbon

1/4 cup

Cucumber, Sliced

1 1/2 parts

Chamomile Blueberry Syrup

1/2 parts fresh

Lime Juice

2 tsp

Egg Whites, Powdered

Soda Water

Garnish

Cucumber, Sliced

Garnish

Blueberries

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Instructions

Muddle the cucumber in a shaker with syrup. Add Maker's Mark® Bourbon, chamomile/blueberry syrup, lime juice and egg whites to shaker and shake for 30 seconds. Add ice, shake again, then double-strain into a tall glass with ice. Top with soda water and then gently push down and stir twice with a bar spoon. Garnish with cucumber zig-zags and fresh blueberries.

*Chamomile/blueberry syrup: Boil 16 oz. of water with 4 chamomile tea bags for 10 minutes. Remove the tea bags, then add 1 cup of blueberries and simmer for 10 minutes. Remove the blueberries, remove pot from heat, add 3/4 cup of sugar and stir until sugar dissolves, then let the syrup cool.