Ingredients
2 parts
Jim Beam® Bonded
1 part
Sour Mix
1 part
Green Chartreuse Liqueur
4-6 leaves
Mint, Fresh
Garnish with
Mint Sprig
Instructions
Muddle mint with sour and Chartreuse. Add Bourbon. Shake vigorously and double strain (to remove any bits of mint) into a chilled coup glass. Garnish with mint sprig.
All trademarks are the property of their respective owners.
RELATED VIDEOS
How to Muddle
How to Properly Use a Shaker
YOU MIGHT ALSO LIKE
TIPS AND TRICKS
The term bitters, in reference to cocktails, can be a little misleading. They’re not exactly bitter. Think of bitters as more of a “seasoning” for your cocktail ingredient. Like how you might salt a steak. But first, let’s back up and answer what are bitters?