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Green Haze | The Cocktail Project

Green Haze

QUICK FACTS
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Ingredients

1/2 part
Cruzan® Aged Dark Rum
1/2 part
DeKuyper® Blue Curacao Liqueur
1/2 part
Cruzan® Coconut Rum
1/2 part
Midori® Melon Liqueur
4 parts
Pineapple Juice
Splash
Sweet and Sour Mix
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Instructions

Build over ice in a cocktail shaker. Shake and strain into a shot glass.

  • Prep: 5 m
  • Ready In: 5 m
  • Yield: 1 servings

INGREDIENT GALLERY

Cruzan® Aged Dark Rum
Cruzan® Aged Dark Rum
DeKuyper® Blue Curacao Liqueur
DeKuyper® Blue Curacao Liqueur
Bottle of Cruzan® Coconut Rum
Cruzan® Coconut Rum
Buy Now
Midori® Melon Liqueur
Midori® Melon Liqueur
Pineapple Juice
Pineapple Juice
Sweet and Sour Mix
Sweet and Sour Mix
Cruzan® Aged Dark Rum
Cruzan® Aged Dark Rum
DeKuyper® Blue Curacao Liqueur
DeKuyper® Blue Curacao Liqueur
Bottle of Cruzan® Coconut Rum
Cruzan® Coconut Rum
Buy Now
Midori® Melon Liqueur
Midori® Melon Liqueur
Pineapple Juice
Pineapple Juice
Sweet and Sour Mix
Sweet and Sour Mix

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TIPS AND TRICKS

Embracing Herbs and Spices
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Embracing Herbs and Spices

While mint may be the most famous herb used in cocktails , thanks in part to the prevalence of drinks like the mojito and mint julep, the world of herbs and spices offers a wealth of complex and interesting flavors for cocktail makers to embrace.

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