Fill the glass with ice. Pour in Midori®, coconut rum, and pineapple juice. Stir gently from the bottom of the glass and top with ice. Layer cream on the top Garnish with a pineapple wedge/slice.
This content can only be shared with people of legal drinking age.
Few things are as exciting as watching someone skilled build a good cocktail. But if you’ve ever watched a bartender and wondered how they make it look so effortless, the answer is simple – they have the experience and the tools made for their task.