Ingredients
1 1/2 parts
1/2 part
Cruzan® Pineapple Rum
Juice of one whole
Lime
4 one inch cubes of fresh
Pineapple
4-6 fresh
Sage Leaves
Soda Water
Pineapple Wedge
Instructions
In a mixing glass, muddle the sage with the lime juice first, then add the pineapple and muddle again. Add Cruzan® Rums. Stir. Pour into a tall highball glass over ice. Spritz with soda water. Garnish with a pineapple wedge.
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