Ingredients
Instructions
Combine all ingredients in a blender with ½ cup of ice and blend until smooth. Pour into a chilled glass drizzled with chocolate sauce. Top with whipped cream and garnish with a cherry.
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TIPS AND TRICKS
When it comes to at-home cocktail tips, the most important piece of advice is to build all of the ingredients of your cocktail first—and then add ice into your tin—right before you shake it. If you add ice too early, the ice will melt leaving you with a watered-…